Class I โ€” Serious Health Hazard

Serious health hazard โ€” there is a reasonable probability that use of or exposure to this product will cause serious adverse health consequences or death.

Catering Recalled by Whole Foods Market Due to Potential Listeria Contamination

Date: November 4, 2019
Company: Whole Foods Market
Status: Terminated
Source: FDA (Food)

What You Should Do

Stop using this product immediately. Do not consume, use, or distribute it.

Return the product to the place of purchase for a full refund. If you have questions, contact Whole Foods Market directly.

If you believe you have experienced symptoms related to this recall, contact your healthcare provider immediately.

Affected Products

Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering menu; Taproom, Side Kale & Brussels available in the chef's case UPC 404511; Salad, Kale & Brussels 2 For 6 UPC 22215600000 available in the chef's case; Salad, Kale & Brussels Family UPC 22506700000 packaged in the store; Salad, Kale & Brussels Sprouts UPC 26431300000 and UPC 26918200000 sold on the salad bar and chef's case

Quantity: 12,898 lbs (total of all products)

Why Was This Recalled?

Possible contamination with Listeria monocytogenes

Where Was This Sold?

This product was distributed nationwide across all 50 states.

Affected (51 states)Not affected

About Whole Foods Market

Whole Foods Market has 314 total recalls tracked by RecallDetector.

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Data sourced from the FDA (Food). Last updated March 26, 2026. View original report