Class II โ€” Potential Health Hazard

Potential health hazard โ€” use of or exposure to this product may cause temporary or medically reversible adverse health consequences.

Mary's Home Made Vegetable Soup Recalled by Mary's Homemade Due to This low-acid canned soup is underprocessed and may...

Date: April 13, 2016
Company: Mary's Homemade
Status: Terminated
Source: FDA (Food)

What You Should Do

Stop using this product immediately. Do not consume, use, or distribute it.

Return the product to the place of purchase for a full refund. If you have questions, contact Mary's Homemade directly.

Affected Products

Mary's Home Made Vegetable Soup; 16 FL. OZ. (1 Pint) OR 32 FL. OZ. (1 Quart); Heat and Serve

Quantity: 12 jars per case (total 516 16 oz. jars and 1128 32 oz. jars)

Why Was This Recalled?

This low-acid canned soup is underprocessed and may be a Clostridium Botulinum hazard.

Where Was This Sold?

This product was distributed to 3 states: DE, MD, PA

Affected (3 states)Not affected

About Mary's Homemade

Mary's Homemade has 1 total recall tracked by RecallDetector.

Related Recalls

Data sourced from the FDA (Food). Last updated March 26, 2026. View original report