Class I โ€” Serious Health Hazard

Serious health hazard โ€” there is a reasonable probability that use of or exposure to this product will cause serious adverse health consequences or death.

Red Onions Recalled by Lancaster Foods LLC Due to Potential Salmonella Contamination

Date: August 10, 2020
Company: Lancaster Foods LLC
Status: Terminated
Source: FDA (Food)

What You Should Do

Stop using this product immediately. Do not consume, use, or distribute it.

Return the product to the place of purchase for a full refund. If you have questions, contact Lancaster Foods LLC directly.

If you believe you have experienced symptoms related to this recall, contact your healthcare provider immediately.

Affected Products

Red Onions, Bulk

Quantity: 3,640 total cases

Why Was This Recalled?

Lancaster Foods LLC, 7700 Conowingo Avenue, Jessup, MD 20794 is initiating a recall of products that may have been made with the 500 pounds (bulk) of red onions out of a lot of 12,000 pounds (bulk) that were under the recalled Thomson International lots because of potential presence of salmonella bacteria. Lancaster Foods LLC. states that all minimally processed items go through a sanitize step of chlorine dioxide.

Where Was This Sold?

This product was distributed to 7 states: AR, CT, DE, MD, MA, PA, VA

Affected (7 states)Not affected

About Lancaster Foods LLC

Lancaster Foods LLC has 13 total recalls tracked by RecallDetector.

Related Recalls

Data sourced from the FDA (Food). Last updated March 26, 2026. View original report