Class II โ€” Potential Health Hazard

Potential health hazard โ€” use of or exposure to this product may cause temporary or medically reversible adverse health consequences.

The Traveler's Best Ham & Swiss on Pretzel Roll Smoked Recalled by GH Foods LLC Due to Undeclared Allergen

Date: April 24, 2023
Company: GH Foods LLC
Status: Terminated
Source: FDA (Food)

What You Should Do

Stop using this product immediately. Do not consume, use, or distribute it.

Return the product to the place of purchase for a full refund. If you have questions, contact GH Foods LLC directly.

Affected Products

The Traveler's Best Ham & Swiss on Pretzel Roll Smoked Ham and Swiss Cheese With Lettuce and Dijon Mustard on a Pretzel Roll Ingredients: Pretzel Bun (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Butter (Milk), Contains 2% or less of each of: Salt, Yeast, Cultured Wheat Flour, Vinegar, Dried Whey (Whey (Milk), Benzeyl Peroxide (Decolorant), Wheat Gluten, Sodium Steareyl Lactyiate, Monoglycerides, Calcium Sulfate, Wheat Starch, Whole Wheat Flour, Sodium Hydroxide), Ham and Water (32% of Weight is Deed Ingredients, Cured with Water, Dextroze, Salt, Corn Syrup, Potassium Lactate, Modified Potato Starch, Sodium Phosphates, Sodium Erytherbate, Sodium Nitrate, Sodium Diacetate), Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Lettuce, Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices). Contains Milk, Soy, Wheat. May Contain Egg, Soy. Distributed By: Renaissance Food Group LLC Rancho Cordova, CA 95570 www.rfgfoods.com 1-898-4-HWYFUN UPC 26766 52105

Quantity: 1805

Why Was This Recalled?

Undeclared allergen; sesame seeds

Where Was This Sold?

This product was distributed to 4 states: AZ, CA, CO, UT

Affected (4 states)Not affected

About GH Foods LLC

GH Foods LLC has 2 total recalls tracked by RecallDetector.

Related Recalls

Data sourced from the FDA (Food). Last updated March 26, 2026. View original report